Menus and Meal Reservations PDF Print E-mail

Make reservations as noted, and pay at the door.

Friday 4/9

Coyote Point Yacht Club
1820 Coyote Point Drive, San Mateo

  • 6:00 pm Cocktails and packet pickup for parade registrants.
  • 7:00 pm Dinner Menu: Signature Slow Smoked Ribs with Jack Daniels Molasses Sauce, Vidalia Stuffed BBQ Chicken, Cajun Red Beans & Rice, Honey Cornbread, Texas Style Coleslaw, Cream Cheese Brownies with Frangelico Chocolate Sauce. - $20 per guest.
  • Call or email for dinner reservations.
    (650) 347-6730  / This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Saturday 4/10

Sequoia Yacht Club -
441 Seaport Court, Redwood City

  • 8-10 am Breakfast Menu: Pancakes, Eggs, Sausage, Fruit Juice, Coffee and Tea - $6 pp. Bloody Mary’s - $4 ea.
  • 12:00 pm Barbecue Lunch Menu: Hamburger, Chicken Sandwich, or Veggie burger,
  • chips, soda, and cookie - $10. pp.
  • Call for reservations (650) 361-9472

Peninsula Yacht Club
1536 Maple Street, Redwood City

  • 5:00 pm Cocktails/Appetizers. Band plays until 9:00 pm.
  • 6:00 pm Dinner Menu: Pork loin, pasta primavera, Roast turkey breast, brown/wild rice, spinach salad, veggies, home made cake, pie, fruit - $20 per guest.
  • Call for reservations (650) 369-4410

Sunday 4/11

South Bay Yacht Club
1491 Hope St, Alviso

  • 8:30-10:30am Gin Fizz Brunch. Menu: Pancakes and Eggs, Bacon or Sausage, Fruit Juice, Coffee or Tea - $10 pp. Gin Fizz - $3 ea.
  • 11:00am Come pose for the historic annual opening day club picture.
  • Call for reservations (408) 263-0100

 

 
Joomla Templates by Joomlashack